Spaghetti Squash Pad Thai - HealthyThyme Meals
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Dairy Free Gluten Free Paleo Whole30

Spaghetti Squash Pad Thai

Thinly sliced chicken breast sautéed with matchstick carrots, green onions, eggs, red onions, garlic and ginger tossed in a homemade Pad Thai sauce. Served over oven roasted spaghetti squash noodles and finished with toasted cashews, cilantro, mung bean sprouts, fresh Thai basil and limes.
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (0g)
2 servings per container
Per Serving
Calories
490
Total fat
23g
(29%)
Saturated fat
5g
(25%)
Trans fat
0g
Cholesterol
220mg
(73%)
Sodium
950mg
(41%)
Total carbohydrate
21g
(8%)
Dietary fiber
4g
(14%)
Total sugars
1g
Includes added sugars
0g
(0%)
Protein
49g
Vitamin D
0mg
(0%)
Calcium
70mg
(5%)
Iron
1.9mg
(11%)
Potassium
860mg
(18%)
All Ingredients
Contains:  Eggs, Anchovy, Peanuts
Chicken Breast, Spaghetti Squash, Red Onion, Carrots, Egg, Green Onion, Bean Sprouts, Peanut Butter Unsalted, Apple Cider Vinegar, Avocado Oil, Coconut Milk Full Fat, Tapioca Starch, Maple Syrup, Tamari, Gochujang, Rice Vinegar, Fish Sauce, Salt, Black Pepper
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